These air fryer eggs are half puffed and half frittata

Eggs, high-fat dairy products and heat are a winning combination, especially when gently cooked in a double boiler. The inside gets creamy and mellow at the same time, and the top, gently or – if you grill it for a moment – very browned. It’s a fairly easy maneuver to perform, but generally reserved for a …

Read more…


Source link

Back to top button